Mushroom Stir-Fry

Ingredients

1 kg Button Mushrooms or any other kind
1 Onion Sliced
Chopped ginger and garlic
Sliced green or red bell pepper
Salt 
1 tea spoon unroasted curry powder
Soy Sauce
1 tea spoon crushed dried red chillie 
Margarine or Cooking oil
1 small Tomato

Method

Wash the Mushrooms well and slice them. Get all the other Ingredients ready. Heat a pan and add Margarine or 1tbsn cooking oil. Toss the sliced onions and let it brown. Then add sliced bell pepper (you can use green chillies), chopped garlic and ginger. Now add the mushrooms and stir well. Then add Unroasted curry powder, soy sauce and crushed chilli. Stir well and close the lid for a while. Now add the sliced tomato and take it out of the stove.  (Mushrooms contains water. So no need to add extra water)